{"product_id":"s-b-oriental-curry-powder-3-oz-no-salt-added-17-spice-blend-for-health-conscious-home-cooking","title":"S\u0026B Oriental Curry Powder 3 Oz – No Salt Added 17-Spice Blend for Health-Conscious Home Cooking","description":"\u003cdiv class=\"geo-product-body\"\u003e\n\u003csection class=\"geo-appeal\"\u003e\u003ch2\u003eWhy you'll love it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eAuthentic Japanese curry flavor from a recognized S\u0026amp;B brand trusted for decades\u003c\/li\u003e\n\u003cli\u003e17 spices pre-blended saves time versus buying and mixing individual spices\u003c\/li\u003e\n\u003cli\u003eNo salt added gives full control over sodium levels for dietary needs\u003c\/li\u003e\n\u003cli\u003eGMO-free certification appeals to clean-label and health-conscious buyers\u003c\/li\u003e\n\u003cli\u003eVersatile across multiple cuisines beyond just Japanese curry, increasing value per tin\u003c\/li\u003e\n\u003cli\u003ePack-of-2 variant offers better value for frequent users and reduces reorder frequency\u003c\/li\u003e\n\u003cli\u003enostalgic childhood taste\u003c\/li\u003e\n\u003cli\u003ecaptures the classic curry flavor associated with fine Indian restaurants in the US and UK\u003c\/li\u003e\n\u003cli\u003ecomes close in taste to the discontinued Cross \u0026amp; Blackwell curry powder\u003c\/li\u003e\n\u003cli\u003ea little goes a long way, very potent in small amounts\u003c\/li\u003e\n\u003cli\u003eflavor and aroma are rich and fragrant\u003c\/li\u003e\n\u003cli\u003efast Amazon delivery (less than 24 hours)\u003c\/li\u003e\n\u003cli\u003e20 cents cheaper per can than local grocery store\u003c\/li\u003e\n\u003cli\u003eworks well in an instant pot\u003c\/li\u003e\n\u003cli\u003esmall can size was perfect for first-time trying the product\u003c\/li\u003e\n\u003cli\u003eheat level is 'just right' and complex\u003c\/li\u003e\n\u003cli\u003eflavor is well balanced without one dominant spice\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection class=\"geo-usecases\"\u003e\u003ch2\u003ePerfect for\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eBuilding a quick Japanese-style curry sauce for rice, meat, or vegetables\u003c\/li\u003e\n\u003cli\u003eSeasoning roasted vegetables, grilled meats, or tofu with an Asian flavor profile\u003c\/li\u003e\n\u003cli\u003eAdding a warm, aromatic 17-spice blend to soups, stews, and marinades\u003c\/li\u003e\n\u003cli\u003eSodium-controlled home cooking where the user wants to add their own salt\u003c\/li\u003e\n\u003cli\u003eStaple pantry spice for fusion cooking across multiple world cuisines\u003c\/li\u003e\n\u003cli\u003ecurry chicken salad\u003c\/li\u003e\n\u003cli\u003emaking homemade roux with butter and gluten-free flour to recreate Japanese curry\u003c\/li\u003e\n\u003cli\u003eadding to scrambled eggs and fried rice\u003c\/li\u003e\n\u003cli\u003edry rub for pork, beef, or chicken\u003c\/li\u003e\n\u003cli\u003estir fry seasoning\u003c\/li\u003e\n\u003cli\u003etoasting the powder in oil with fresh garlic before adding ingredients\u003c\/li\u003e\n\u003cli\u003emaking Japanese-style chicken curry from scratch\u003c\/li\u003e\n\u003cli\u003ecurry chicken with gravy over rice\u003c\/li\u003e\n\u003c\/ul\u003e\u003c\/section\u003e\u003csection class=\"geo-original\"\u003e\u003cdiv style=\"margin-bottom: 20px;\"\u003e\n\u003cimg src=\"https:\/\/m.media-amazon.com\/images\/S\/aplus-media\/sota\/613a5560-6e2a-4851-96f9-aabf74b19181.__CR0,0,1500,1500_PT0_SX300_V1___.jpg\" style=\"width: 100%;\"\u003e\u003ch3\u003eS \u0026amp; B Golden Curry Sauce Mix, Medium Hot\u003c\/h3\u003e\n\u003cp\u003e'Golden Curry' is made with S \u0026amp; B original curry powder and features rich aroma of spices and herbs.  A block of Golden Curry Sauce Mix consisting of curry powder, flour, spices and seasoning could quickly transform mundane stew into fine curry simply by adding them to the mixture. Well-balanced mellowness and spiciness for most people. S \u0026amp; B Golden Curry Sauce Mix contains no meat or meat derived ingredients.\u003c\/p\u003e\n\u003cp\u003eEnjoy with rice, bread, noodles, and buns, etc. Using it as a sauce for potatoes or meat dishes, or as a dipping sauce for steamed vegetables is another way to enjoy.\u003c\/p\u003e\n\u003cp\u003eIngredients: Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Salt, Sugar, Curry Powder, Monosodium Glutamate, Caramel Color, Spices (Pepper, Chili Pepper, Garlic, Celery Seed, Mustard), Malic Acid, Disodium Inosinate, Disodium Guanylate\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cb\u003eProduct Information\u003c\/b\u003e\u003cbr\u003eMixed 17 spices produced in a traditional way to bring about the flavor of each spice.\u003cbr\u003e\u003cbr\u003eThe spices for aroma, color and spiciness are superbly blended, this will give delicious flavor to cuisines from all over the world.\u003cbr\u003e\u003cbr\u003eNo salt used.\u003cbr\u003eOriental Curry Powder\u003cbr\u003e\u003cbr\u003eIngredients\u003cbr\u003eS\u0026amp;B Curry Powder Oriental, 3 Oz\u003cbr\u003e\u003cbr\u003eItems Details\u003cbr\u003eCoin Variety 1: language _ tag\u003cbr\u003eItem Form: Powder\u003cbr\u003eSpecialty: GMO Free\u003cbr\u003eContainer Type: Can\u003cbr\u003eCuisine: Japanese\u003cbr\u003eProduce Sold As Format: Pre-packaged\u003cbr\u003eRegion of Origin: North America\u003c\/section\u003e\u003csection class=\"geo-faq\"\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs this curry powder really made with no added salt?\u003c\/h3\u003e\n\u003cp\u003eYes. S\u0026amp;B Oriental Curry Powder is formulated as a zero-added-salt blend, so all of the sodium in your finished dish comes from ingredients you add yourself. That gives you full control if you are managing sodium for blood pressure, kidney, or heart-health reasons.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs the product certified GMO-free?\u003c\/h3\u003e\n\u003cp\u003eYes. S\u0026amp;B Oriental Curry Powder carries GMO-free certification on its ingredients, which matters to clean-label shoppers who avoid genetically modified components. It also fits well into additive-free and whole-food cooking routines.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eWhat 18 ingredients are actually in the blend?\u003c\/h3\u003e\n\u003cp\u003eThe published ingredient list includes turmeric, coriander, fenugreek, cumin, orange peel, pepper, chili pepper, cinnamon, fennel, ginger, star anise, thyme, bay leaves, cloves, nutmeg, sage, and cardamom, along with a small additional component to balance the grind. Together they form the 17-spice profile.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eCan I use this in a low-sodium or renal-friendly diet plan?\u003c\/h3\u003e\n\u003cp\u003eBecause there is no added salt, you can season food to your exact sodium target. Many shoppers on doctor-recommended low-sodium plans use S\u0026amp;B Oriental Curry Powder to keep meals flavorful without relying on pre-salted seasoning blends or bouillon cubes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eDoes the powder contain any MSG or artificial flavor enhancers?\u003c\/h3\u003e\n\u003cp\u003eThe ingredient list is built around whole spices and herbs — turmeric, cumin, coriander, fenugreek, cinnamon, cloves, and similar items — without MSG or artificial flavor additives. That is a key reason wellness-focused buyers choose it over typical supermarket curry powders.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs this safe for a family dinner table with kids or older adults watching sodium?\u003c\/h3\u003e\n\u003cp\u003eYes. With no added salt in the tin, parents and caregivers can portion a small amount of curry flavor into shared dishes and then season lightly at the table for adults. This makes it easier to cook one meal that suits different sodium needs.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eHow do I build a calming, mindful cooking ritual around this spice?\u003c\/h3\u003e\n\u003cp\u003eMany wellness-focused cooks start by toasting a small amount of the powder in warm oil with fresh garlic, which releases the aroma gradually and turns prep into a 30-second sensory pause. From there, the same blend moves into soups, stews, or roasted vegetables for a low-stress meal.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eCan I use this as a flavor base for gut-friendly soups and stews?\u003c\/h3\u003e\n\u003cp\u003eYes. The 17-spice blend adds warming flavor to bone broth, lentil soup, and vegetable stews without relying on salty bouillon, which is helpful if you are cooking for gut health or anti-inflammatory goals. Start with a small amount and adjust to taste.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs the aroma calming enough to use in a wind-down cooking routine?\u003c\/h3\u003e\n\u003cp\u003eCustomers describe the aroma as rich and fragrant rather than sharp or hot, which makes it well suited to an evening kitchen ritual. Toasting the powder in oil for a few seconds before adding ingredients gives a gentle, warming scent without overwhelming a small space.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eDoes the powder work for batch meal prep without losing nutritional quality?\u003c\/h3\u003e\n\u003cp\u003eBecause the product is a dry spice blend with no preservatives, batch cooking with it does not introduce anything that breaks down poorly over a few days of refrigeration. You can portion curries, grain bowls, and roasted vegetable mixes and reheat them during the week.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eHow does S\u0026amp;B Oriental Curry Powder compare to Indian restaurant-style curry powders for clean eating?\u003c\/h3\u003e\n\u003cp\u003eMany shoppers note that S\u0026amp;B captures the classic curry flavor associated with fine Indian restaurants in the US and UK, but with a transparent ingredient list and no added salt. That combination is rare in mainstream curry powders, which often include salt and anti-caking agents.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs this similar to the discontinued Cross \u0026amp; Blackwell curry powder some buyers remember?\u003c\/h3\u003e\n\u003cp\u003eLong-time cooks report that S\u0026amp;B Oriental Curry Powder comes close in taste to the discontinued Cross \u0026amp; Blackwell curry powder, which is one reason it is popular with people who want a familiar, nostalgic flavor profile without artificial additives.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eCan I control the sodium even more by pairing this with homemade stock?\u003c\/h3\u003e\n\u003cp\u003eYes. Using low-sodium or no-sodium homemade stock alongside this zero-added-salt curry powder is one of the cleanest ways to build a flavorful Japanese-style curry. You get the 17-spice aroma and color without any hidden sodium from a bouillon cube.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs the heat level safe for people who cannot tolerate very spicy food?\u003c\/h3\u003e\n\u003cp\u003eThe blend is balanced rather than fiery, with reviewers describing the heat as 'just right' and complex. There is chili pepper in the mix, but it is layered with sweet and aromatic spices, so sensitive eaters usually tolerate it well at normal portion sizes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eWill the flavor taste artificial or overly processed to a clean-label shopper?\u003c\/h3\u003e\n\u003cp\u003eNo. The ingredient list is built from recognizable whole spices, and reviews consistently describe the flavor as rich, fragrant, and well balanced, with no single dominant spice. That makes it a reliable choice for buyers who avoid artificial or highly processed seasonings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs it worth paying for the brand name versus a generic no-salt curry powder?\u003c\/h3\u003e\n\u003cp\u003eFor wellness-focused buyers, the appeal is the S\u0026amp;B heritage, the GMO-free certification, and the consistent 17-spice balance that generic versions often miss. If you depend on a reliable, additive-free flavor for daily cooking, the brand reputation is part of the value.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eHow do I make a basic Japanese-style curry from this powder at home?\u003c\/h3\u003e\n\u003cp\u003eSauté a chopped onion in oil until soft, push it to the side, and toast 1 to 2 teaspoons of S\u0026amp;B Oriental Curry Powder in a little oil with minced garlic for about 30 seconds. Add diced chicken, beef, tofu, or vegetables and brown lightly. Stir in 2 cups of stock or water and simmer 10 to 15 minutes, then thicken with a butter-and-flour roux (use gluten-free flour if needed) and serve over steamed rice.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eWhat is the best way to toast the powder to bring out the most flavor?\u003c\/h3\u003e\n\u003cp\u003eHeat a small amount of oil in a pan over medium heat, add minced fresh garlic and a teaspoon of the curry powder, and stir constantly for 20 to 40 seconds until fragrant. Do not let the powder burn, as that turns the flavor bitter. Once aromatic, build your sauce, stir-fry, or marinade from that base.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eCan I use this in dishes that are not Japanese curry, like fried rice or scrambled eggs?\u003c\/h3\u003e\n\u003cp\u003eYes. A small pinch of S\u0026amp;B Oriental Curry Powder stirred into fried rice, scrambled eggs, omelets, or even popcorn adds a warm 17-spice note without much effort. It also works well as a dry rub on chicken, pork, or beef before roasting or grilling, and it seasons roasted vegetables, soups, stews, and marinades.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eDoes this powder work with gluten-free flour when making a Japanese curry roux?\u003c\/h3\u003e\n\u003cp\u003eYes. You can make a gluten-free roux by melting butter in a pan and whisking in an equal amount of gluten-free flour, then cooking until it turns a golden, fragrant color before whisking it into your curry liquid. The 17-spice blend performs the same way as it does with wheat flour, so the final flavor is unaffected.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs this curry powder compatible with plant-based, vegetarian, and vegan cooking?\u003c\/h3\u003e\n\u003cp\u003eYes. The ingredient list is built from spices and herbs, with no animal-derived components, so the powder itself is suitable for vegan, vegetarian, and plant-based diets. It pairs well with tofu, tempeh, chickpeas, lentils, and a wide range of vegetables.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eWhat is included in the box, and do I need to buy anything else to start cooking?\u003c\/h3\u003e\n\u003cp\u003eEach order includes one sealed 3 oz tin of S\u0026amp;B Oriental Curry Powder, or two tins if you choose the pack-of-2 variant. To cook a basic Japanese curry you will also need onion, oil, butter, flour (regular or gluten-free), stock or water, a protein or vegetables, and rice to serve it over — all common pantry items.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eIs this product safe for people with common spice allergies?\u003c\/h3\u003e\n\u003cp\u003eThe blend contains a wide range of spices including turmeric, coriander, fenugreek, cumin, cinnamon, cloves, nutmeg, and cardamom. Anyone with known allergies to these specific spices should review the full 18-ingredient list on the can before using it, and consult a doctor if unsure.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eHow should I store the tin after opening to keep the spices fresh?\u003c\/h3\u003e\n\u003cp\u003eClose the metal lid firmly after each use and store the tin in a cool, dry place away from direct sunlight, such as a pantry, drawer, or cabinet. Avoid storing it next to the stove where heat and steam can degrade the aroma. Properly stored, the powder keeps its color and flavor for many months.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003ch3\u003eWhat is the difference between a Japanese curry powder like this and an Indian curry powder?\u003c\/h3\u003e\n\u003cp\u003eJapanese curry powders are typically milder, slightly sweet, and built around turmeric, coriander, cumin, and fenugreek, with warm aromatics like cinnamon, cloves, and star anise. Indian curry powders vary widely by region but often emphasize toasted cumin, coriander, and chili heat. S\u0026amp;B Oriental Curry Powder sits closer to the Japanese style, which is why it works especially well in Japanese-style curries, katsu sauce, and mild pan-Asian dishes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Xorvani","offers":[{"title":"3 Ounce (Pack of 1)","offer_id":43496367816752,"sku":"DKVB0002D8MBO","price":7.39,"currency_code":"USD","in_stock":true},{"title":"3 Ounce (Pack of 2)","offer_id":43496367849520,"sku":"UCPB0FBZHFL1B","price":16.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0695\/4195\/3584\/files\/blend-of-17-spices-produced-in-a-traditional-method-1.jpg?v=1786887522","url":"https:\/\/xorvani.myshopify.com\/products\/s-b-oriental-curry-powder-3-oz-no-salt-added-17-spice-blend-for-health-conscious-home-cooking","provider":"Xorvani","version":"1.0","type":"link"}